Introduction to Judaism
An eighteen-week exploration for individuals and couples interested in deepening their understanding of what'Living Judaism" might mean for them. Designed for those interested in conversion as well as Jews who want to learn more. This class is offered in conjunction with the Union of Reform Judaism. This class is taught by Rabbi Aaron, Rabbi Geller and Rabinic Intern Joshua Nobel (Wednesdays, 7:00-9:00 p.m., beginning October 16). To register for this class please go to http://www.reformjudaism.org/introduction-judaism-california
Classical Hebrew
This class will enable students to read and understand Hebrew of the siddur and the Bible. For those who know the aleph bet as well as those who want to learn it. Perfect follow-up to B'nai Mitzvah
Taught by an instructor from American Jewish University (Wednesdays, 7:00-9:00 pm, October 16-December 25). To register for this class please contact Liora Alkalay at AJU, 310-476-9777 x436 or [email protected].
The Longest Book Club in the History of the World: Weekly Torah Study
Join this amazing book club, and read a "chapter" a week as we explore some of the gems of weekly Torah study.
Diving Into Talmud: Exploring Tractate Berachot
We will continue to discover the treasure of Berachot focusing on making prayer real. Open to anyone - new and continuing.
Guided Autobiography: Writing the Stories of Your Life
Learn how to organize your life stories through themes and priming questions that evoke memories of events once known but filed away and seemingly forgotten. No writing experience necessary. Space is limited.
Yoga with Michelle Aaron
Michelle Aaron is a certified Hatha Yoga instructor trained at Sacred Movement in Venice. Participants should not eat directly before class, wear comfortable clothing and bring a towel and a mat.
Per session
Wisdom Circle: A Learning Community
The Wisdom Circle is a once-a-month gathering for learning, socializing, and connecting with old friends and new people.
per gathering
Jewish Holiday Cooking
Learn to make the dishes traditionally featured on the Jewish holiday table. A series of five sessions with guest chefs that will include cooking for Sukkot, Shabbat, Hanukah, Passover, Challah and other sweet things.
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